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Late Summer 2007
Have you visited our
moo-velous Mae's Phinney Ridge Café?
Don't answer that! Just gather
the herd and get on up to the Ridge.
We're servin' up some mighty fine breakfast dishes that are sure to
satisfy. In fact, we have so many
choices that it might not be a bad idea to take a look at our menu right here
on the web site (and then print out your 10% off coupon) before y'all come in.
We
open up everyday at 7 a.m. By that time
we've brewed a nice fresh pot of the best coffee in the neighborhood. We roast the beans right here at the
café. Steve-o has baked up our 30
zillionth famous homemade cinnamon roll and the biscuits are ready to roll.
Our
days are always full of surprises but mostly things stay the same. You can count on a great breakfast any day of
the week. We're pretty busy on the
weekends so leave yourself some time, especially if you have to eat your
breakfast between 10 and noon! We do
take reservations for parties of 6 or more.
That's why the "herd" is a good idea.
Just give us a call up to an hour ahead of your arrival.
We
do serve lunch, too, during the weekdays only.
That's until 3 pm. We serve the
best Reuben Sandwich anywhere! We use
fresh corned beef because we save out a little when we make the hash for
breakfast. This makes ALL the
difference. We have meatloaf and turkey
and homemade stew served with biscuits.
Try the BLT&A (avocado). The
secret to this great sandwich is the thick sliced bacon-the same bacon we serve
at breakfast with eggs and hashbrowns.
Is your mouth watering yet? Don't
answer that!
Oh,
one more thing. If you go for really
good ice cream, we just opened a little ice cream "shoppe" by expanding our
espresso bar and adding 16 flavors from-get this-Snoqualmie Gourmet! The ice cream is over the top! Let me also mention the homemade waffle
cones.
Looking
forward to seeing you soon!

MAE
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